tag:blogger.com,1999:blog-5726448868936354223.post9204632768593339983..comments2023-01-20T07:42:52.506+01:00Comments on Leto's Passion: BrowniesLaurenhttp://www.blogger.com/profile/10703308019856972175noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5726448868936354223.post-10870187792094384622012-02-14T20:19:03.304+01:002012-02-14T20:19:03.304+01:00Stunningly. Especially since I buy the "white...Stunningly. Especially since I buy the "white" stuff, meaning the skins were removed before grinding. It's my nod to the issue of using unsoaked nuts with their antinutrients. <br />The original recipe called for 2 cups, but I only had 1 (scant) and would frankly balk at using up that much in one recipe anyhow.<br />Best wishes to your MIL as she makes the transition. I've honestly found it easier (which a lot of people find hard to believe) to just skip grains altogether than search for GF workarounds.Laurenhttp://www.letospassion.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-5726448868936354223.post-51427760152964987582012-02-14T19:01:36.873+01:002012-02-14T19:01:36.873+01:00My Mother In Law just found out she's Gluten i...My Mother In Law just found out she's Gluten intolerant. I will make these for her! Is Almond Butter outrageously expensive there like here?Jillnoreply@blogger.com